Delight your senses with the irresistible aroma of freshly baked Homemade Butter Bread! This recipe brings together simple ingredients to create a soft and buttery loaf that will elevate your baking experience. Follow along and discover the joy of crafting your own bread from scratch.
Ingredients:
- 1 egg
- 150 ml of milk
- 80 grams of sugar
- 1 teaspoon bread yeast
- 300 grams of flour
- 1 teaspoon salt
- 2 tablespoons butter for the dough
- Butter for greasing the layers
- Egg for brushing
Instructions:
- In a mixing bowl, combine sugar, milk, salt, and yeast with the egg. Mix thoroughly. Add all the flour and stir until well combined. Cover the bowl with a towel and let the mixture rest for 20 minutes. Transfer the dough onto a floured surface after resting.
- Begin kneading the dough, gradually incorporating the softened butter. Knead for a minimum of 10 minutes. Cover the dough and let it rest for an additional 20 minutes.
- Roll out the…
Continue reading all instructions on the next page
Sip your way to a slimmer
Old Fashioned Beef Stew
Delight Your Taste Buds with Homemade Prickly Pear Jelly
Creamy Baked Macaroni and Cheese Recipe
Women with this kind of finger don’t have to work hard to become rich throughout their life
This insect clings to your walls… and could well disrupt your daily life!
Fried French Fries: A Simple and Delicious Side Dish
Asparagus breadsticks: the quick, tasty and original aperitif
Pinky swear, this is the only bread recipe I’ve been successful with
