Mini Meat Patties with Pan-Fried Potatoes .

Ingredients:

For the Mini Meat Patties:

1 lb (450g) ground beef or a mix of beef and pork

1 small onion, finely grated

1 clove garlic, minced

1 egg

1/4 cup breadcrumbs

2 tbsp milk

1 tbsp Worcestershire sauce

1 tsp Dijon mustard

1 tsp paprika

Salt and freshly ground black pepper, to taste

2 tbsp olive oil or vegetable oil (for frying)

For the Pan-Fried Potatoes:

4 medium potatoes, peeled and cut into small cubes

2 tbsp butter

1 tbsp olive oil

2 garlic cloves, smashed

1 tsp fresh rosemary or thyme, chopped

Salt and pepper, to taste

Directions:

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