Dough Ingredients:
4 eggs
1/2 cup (tea) of oil
1 cup of milk (tea)
1 cup (tea) of sugar
1/2 cup cocoa powder (powdered)
2 cups wheat flour (tea)
1 tablespoon baking powder
Method of preparation:
In the blender beat for 1 minute: the eggs, milk, sugar, oil and chocolate powder. I used 50% cocoa.
Pour the mixture from the blender into a container and add the sifted wheat flour and mix gently until incorporated.
Lastly, add the baking powder and mix gently.
In a greased medium shape and sprinkled with chocolate powder pour the dough.
Take to preheated oven at 180° for 40 minutes.
Continued on the next page
Drink Cinnamon Tea Every Morning and Get 7 Proven Benefits
Crescent and Chicken Roll-ups
Maple Sugar Cream Pie
How To Make Butter Biscuits For Swimming
Die meisten Leute sind sich dessen nicht bewusst. 10 schwerwiegende Fehler, die das Reifen von Tomaten verhindern
This dish has been my go-to lately – made it like 4 times this month!
The church ladies brought this to the event, and everyone went wild!
Chicken Thighs & Potatoes Delight
How To Make Beef and Macaroni Soup