This Mongolian Ground Beef recipe delivers a savory and slightly sweet Asian-inspired dish in just minutes. Ground beef is seasoned and cooked, then coated in a delicious sauce with hints of ginger and garlic, all served over fluffy white rice. It’s a perfect weeknight meal!
Mongolian Ground Beef
Ingredients:
Ingredient Quantity Notes
Ground beef 1 lb Lean or regular
Salt 1 teaspoon
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