Red velvet whoopie pies are a delightful treat that combines the rich, chocolaty taste of red velvet cake with the fun and portable form of a whoopie pie. Originating from the Amish and becoming popular across the United States, these little desserts are perfect for gatherings, potlucks, or a sweet treat after dinner. The bright red color and the creamy filling make them particularly popular among kids and adults alike!
Red velvet whoopie pies are wonderful on their own, but you can also serve them with a glass of cold milk or a cup of warm coffee to complement their sweet, chocolaty flavor. For an extra special treat, pair them with a scoop of vanilla ice cream or some fresh berries for a delightful dessert experience.
Ingredients
2 cups all-purpose flour
2 tablespoons cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 cup sugar
1 large egg
1 teaspoon vanilla extract
1 tablespoon red food coloring
1 cup buttermilk
For the filling:
Continued on next page
Discover the Incredible Benefits of Guava Leaves: 11 Reasons to Drink Guava Leaf Tea
Million dollar spaghetti
6 things you can add to meatloaf if you’re out of breadcrumbs
Natural Glow: Banishing Sun Spots with Potato and Cinnamon
6 Clever Ways to Keep and Store Tomatoes for Weeks
Quick bread recipe: warm and tasty, it’s very good
Did You Know That Chicken Gizzards Are Packed with Nutrients and Versatility?
HOW TO CLEAN AN OVEN GLASS PERFECTLY WITHOUT DISMANTLING IT: IT’S LIKE NEW AGAIN
Crab Cake Egg Rolls Recipe
