How to make my grandmother’s easy dessert!

Ingredients :

• 1 can of sweetened condensed milk
• Ladyfingers
• Strong liquid coffee
• 1 packet of instant chocolate mousse mix
• 1 teaspoon of instant coffee powder
• 400 ml of liquid cream
• Chocolate shavings for decoration

Preparation :

1. Beat the liquid cream until stiff, then add the sweetened condensed milk.
2. Dip the ladyfingers in the strong coffee and arrange them in the bottom of a Pyrex dish to form a layer.
3. Cover with a layer of cream.
4. Repeat until all ingredients are used up.
5. Prepare the chocolate mousse according to the instructions on the package
   and add a teaspoon of instant coffee powder while whisking.
6. Pour the mixture onto the Pyrex.
7. Decorate with chocolate shavings and serve chilled.