Italian sub pinwheels are a delightful twist on the classic Italian sub sandwich, perfect for those who love a saucy, stringy, and herbal bite. These roll-ups are great for a quick lunch, a party appetizer, or a fun dinner option. The origins of the dish are rooted in the Italian-American tradition of hearty, flavorful sandwiches, but this version is more portable and shareable. They’re perfect for busy professionals like me who want to enjoy a taste of Italy without spending hours in the kitchen.
These Italian sub pinwheels pair wonderfully with a fresh green salad or a side of crunchy pickles. You might also consider serving them with a small bowl of marinara sauce for dipping, which enhances the saucy texture. For a more substantial meal, add a side of roasted vegetables or a light pasta salad. They’re also great on their own as a quick snack or lunch option.
Italian Sub Pinwheels
Servings: 4-6 servings
Ingredients
1 package (8 oz) of refrigerated crescent roll dough
1/4 cup of marinara sauce
6 slices of provolone cheese
6 slices of salami
6 slices of ham
1/4 cup of sliced pepperoncini peppers
1/4 cup of chopped fresh basil
1/4 cup of grated Parmesan cheese
Directions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
7 EASY-TO-MAKE EXQUISITE BREAD
How To Make Philly Cheesesteak Egg Rolls
Ultimate Fried Chicken Recipe
Italian Wedding Soup
Delicious Cabbage Rolls Recipe
Cleaning a mattress of bed bugs is a meticulous process that requires thoroughness and persistence
Mix Coffee with Toothpaste!
If You See These Eggs In Your Backyard, Burn Them Immediately: A Comprehensive Guide to Identifying and Managing Tick Eggs
My hubby’s always hankering for this, so I whip it up almost every week
