My Irish grandma taught me this recipe, and I swear I make it all year long! (Page 2 ) | August 11, 2024
Annonce:
Impressive crust on the outside and rich and soft inside—the perfect vehicle for your favorite jam or butter—make this bread a must-try.
This adaptable bread is ideal for soaking up savory, rich ingredients, and it goes well with robust stews. It goes well with traditional Irish fare like corned beef and cabbage, but it also makes a delicious snack when paired with honey or aged cheddar cheese. Toasted Irish soda bread with a little butter is a quick and easy way to start the day.
Simplified Irish Soda Bread
Eight to ten servings
Four cups of all-purpose flour (plus more for dusting) and one teaspoon of baking soda are the ingredients.
Ingredients:
CONTINUE READING ON THE NEXT PAGE
Advertisement:
The Sweet Side of Health: Embracing the Wonders of Sweet Potatoes in Your Kitchen
Chili Cheese Dog Bake
8 Best Plants To Grow In Water
Two Spoons in the Morning: A Natural Remedy for Bone Pain, Diabetes, Nerves, and Depression
French Onion Stuffed Potatoes: A Delicious Twist on a Classic
Kentucky Butter Cake
Experts warn of ‘popcorn lung’ dangers, citing evidence that vaping-induced lung damage cannot be undone
If You See a Plastic Bottle on Your Tire, This Is What It Might Mean
Wow I had no idea you could do this with just 3 ingredients!
