Ingredients
1 pound ground beef
4 cups diced potatoes
1 cup diced bell peppers (red, yellow, and green)
1 medium onion, chopped
2 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
2 cups shredded cheddar cheese
1 can (10.5 ounces) cream of mushroom soup
1/2 cup milk
2 tablespoons olive oil
Directions
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