2. Prepare the Potatoes and Sausage
Place potato chunks in a large bowl.
Drizzle with olive oil, then add garlic powder, paprika, oregano, salt, and pepper. Toss to coat evenly.
Add sliced sausage and mix gently.
3. Bake
Spread everything evenly in a baking dish or foil tray.
Bake for 40–50 minutes, stirring halfway through, until potatoes are golden and tender.
4. Optional Step – Add Cheese
For a cheesy version, sprinkle shredded cheese over the top during the last 5–10 minutes of baking.
5. Serve
Serve hot with a simple salad or bread. Perfect for lunch or dinner!
Carrot and Ginger Juice: A Refreshing Drink for Glowing Skin
Discover the Golden Secret: A Lemon and Egg Recipe
Garlic and Okra Weight Loss Drink: A Remedy to Lower High Blood Pressure Immediately
Super fun and easy recipe! Also so impressive to look at!
She Couldn’t Walk—Now She Runs Like a Little Girl! Just 1 Spoonful a Day!
5-Ingredient Sheet Pan Meatloaf
7 Early Signs of Blood Cancer Everyone Should Know
Which nail attracts you most? It reveals what type of woman you are.
Unveiling the Potential of Ginger Water in Supporting Weight Management
