Celebrate the essence of Thanksgiving with this delectable stuffing that elevates tradition to new heights. Embrace the culinary adventure and create cherished memories with our unique recipe for Savory Thanksgiving Harvest Stuffing.
Ingredients:
- 1 finely chopped onion
- 1 vibrant green bell pepper, diced
- 1 cup of unsalted butter
- 3/4 cup of finely diced celery (or a teaspoon of celery seed)
- 2 beaten eggs
- 2 cups of high-quality canned chicken broth
- 1 bag (16 oz.) of Pepperidge Farm herbed seasoned stuffing (crumbs, not cubes)
- 1 bag (16-20 oz.) of soft bread cubes
- Fresh garlic
- Poultry seasoning
- Fresh parsley or dried parsley flakes
- 1/2 teaspoon of oregano
- 1 Reynolds turkey-sized baking bag
Directions:
- Begin the culinary journey by combining the herbed seasoned stuffing crumbs with soft bread cubes in a large mixing bowl.
- In a frying pan, dance flavors into the mix by melting butter over medium-high heat. Sauté onions, green peppers, and celery (or opt for the aromatic touch of celery seed) until …
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