Spicy Deviled Egg Pasta Salad with Bacon is a delightful twist on the classic deviled eggs we all know and love. Growing up in the Midwest, deviled eggs were a staple at every family gathering, and this pasta salad version is perfect for potlucks or a quick weeknight dinner. The creamy, tangy dressing with a hint of spice pairs beautifully with the smoky bacon and the comforting texture of pasta. It’s a dish that brings back memories of summer picnics and family barbecues, and it’s sure to be a hit with anyone who loves a little kick in their meal.
This pasta salad is versatile and pairs well with a variety of dishes. Serve it alongside grilled chicken or burgers for a hearty meal. It also complements lighter fare like a fresh green salad or steamed vegetables. For a picnic or potluck, consider pairing it with a fruit salad or a platter of assorted cheeses and crackers.
Spicy Deviled Egg Pasta Salad with Bacon
Ingredients
8 ounces small pasta shape (like elbow or rotini)
1/2 cup mayonnaise
1/4 cup sour cream
1 tablespoon mustard
1 tablespoon apple cider vinegar
1 teaspoon sugar
1 teaspoon paprika
Salt and pepper to taste
Dash of hot sauce
4 hard-boiled eggs, chopped
2 stalks celery, finely chopped
2 green onions, thinly sliced
1/4 cup sweet pickle relish
6 slices bacon, cooked and crumbled
Extra paprika, for garnish
Fresh parsley, for garnish
Directions
see continuation on next page
How To Get Rid of Nighttime Leg Cramps: Simple Solutions That Actually Work
Slow Cooker Barbequed Beef Ribs
My Hubby Begs Me To Make This Recipe At Least Once Per Week
4 Magical Tricks to Make Your Plants Bloom All Year Round
Yogurt Cake: The Fluffiest Cake You’ll Ever Make
Escalloped Cabbage
Should Older Drivers Retire the Wheel? Balancing Safety and Independence
Slow Cooker Ravioli Lasagna
This is my ‘Holiday Heaven Bites’—you wouldn’t believe how simple they are with just 3 ingredients, but people rave about them every time!
