Neapolitan Meatballs in Tomato Sauce | March 23, 2025
Annonce:
Italian Polpette, a Delight in Sauce
Ingredients :
400 g minced meat (mixture of beef and pork)
1 egg
3 tablespoons of breadcrumbs
2 tablespoons grated pecorino
1 clove of garlic, chopped
A few fresh basil leaves, chopped
1 can of peeled tomatoes (400 g)
Salt, pepper
Olive oil for cooking
Pine nuts for decoration
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Nana used to make these by the dozen, and freeze them for later!
STAR GONE. We are deeply saddened to share that she has passed away.
