Ingredients :
β 800 grams of anchovies π
β Β½ liter of white wine or lemon vinegar π
β Extra virgin olive oil π«
β Salt π§
β Chili pepper πΆοΈ
β Garlic π§
β Fresh and chopped parsley or mint πΏ
Procedure :
1. Preparation of the anchovies:
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The moment I spotted this recipe, I knew it was something I had to make. It really surprised my taste buds in a great way!
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