Assemble the cake by composing alternating layers of base and cream.
Decorate the surface with raspberries and decorations of your choice.
Place in the refrigerator for 3-4 hours before serving.
Before tasting, add the tablespoons of cream set aside as decoration.
Bon appetit, friends!
Thanks for your SHARES!
BROCCOLI, RICE, CHEESE, AND CHICKEN CASSEROLE
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