This No-Bake Chocolate Biscuit Cake is a simple yet delicious dessert perfect for any occasion. Combining the rich flavors of cocoa and dark chocolate with the crunch of digestive biscuits, this cake is easy to prepare and requires no baking. It’s ideal for those who want a quick and delightful treat that can be made ahead of time.
Ingredients:
For the Cake:
600g biscuits (digestive biscuits or graham crackers preferred)
120g sugar
60g cocoa powder
250ml milk
60g butter
A pinch of vanilla extract
For the Glaze:
100g dark chocolate
130ml heavy cream (33% fat)
Continued on the next page
Learn how to revive a dead plant with this trick: it will become leafy again.
If You Don’t Have A Half Moon Shape On Your Nails, Visit A DOCTOR Immediately
So erkennen Sie frühe Anzeichen und Symptome eines Schlaganfalls
11 ways to get your peace lily to bloom
Creamy Sun-Dried Tomato and Ricotta Pasta
Vegan Blueberry Yogurt Ice Cream
