Chocolate: You can use milk or white chocolate to vary the flavor.
Additional: For an extra touch, add a tablespoon of chocolate liqueur or a splash of instant coffee.
Texture: If you prefer a lighter mousse, whip the cream before adding it to the chocolate.
This mousse is perfect for any occasion: as an after-dinner dessert, for a quick snack or to impress your guests.
Thanks for your SHARES!
A Natural recipe of Okra
Easy and Delicious Weight-Loss Flatbreads
Embracing Garlic’s Goodness: Tips to Avoid Common Mistakes
Health benefits of gizzards
My French grandmother always sticks a clove into her onions: I was surprised to learn the reason
YELLOWING CAST IRON RADIATORS, HOW TO CLEAN THEM TO MAKE THEM SHINE
Cleanses the Liver 150 Times More Powerful Than Garlic and Lemon: Grandma’s Miracle Recipe
Rogaliki na bazie ziemniaków z powidłami
Ribeye steak
