No Bake Chocolate Oat Bars

by

🌟 Why You’ll Love These Bars

  • No baking required: Ready in minutes, perfect for busy days.
  • Chocolatey and chewy: Satisfying texture and rich flavor.
  • Kid-friendly: A treat everyone can enjoy.
  • Customizable: Add nuts, dried fruit, or a drizzle of peanut butter.

🧂 Ingredients

  • 2 cups rolled oats
  • 1 cup chocolate chips (milk or dark chocolate)
  • ½ cup peanut butter or almond butter
  • ½ cup honey or maple syrup
  • 1 teaspoon vanilla extract
  • Optional: ½ cup chopped nuts, shredded coconut, or dried fruit

👩‍🍳 Instructions

  1. Prepare the pan:
    • Line an 8×8-inch or 9×9-inch baking pan with parchment paper for easy removal.
  2. Melt chocolate and peanut butter:
    • In a medium saucepan over low heat, combine chocolate chips, peanut butter, and honey. Stir until smooth and fully combined. Remove from heat and stir in vanilla extract.
  3. Mix in oats:
    • Add rolled oats (and optional nuts or dried fruit) to the chocolate mixture. Stir until oats are fully coated.
  4. Press into the pan:
    • Transfer the mixture to the prepared pan and press firmly into an even layer.
  5. Chill:
    • Refrigerate for at least 1–2 hours until set.
  6. Cut and serve:
    • Remove from pan using parchment paper and cut into bars or squares. Store in an airtight container in the fridge.

🍽️ Serving Suggestions

  • Pack as a healthy on-the-go snack.
  • Serve alongside a glass of milk or cup of coffee for a simple treat.
  • Drizzle with extra chocolate or sprinkle with sea salt for a gourmet touch.