Here is the recipe to prepare a delicious no-bake chocolate roll:
Ingredients:
– 200 g of dry biscuits (digestive type)
– 100 g of melted butter
– 200 g of dark chocolate
– 200 ml of whipping cream
– 50 g of icing sugar
– 2 tablespoons of cocoa powder
– Icing sugar for decorating (optional)
Instructions:
1. Let’s start by preparing the base of the roll. Finely chop the dry biscuits in a mixer or put them in a food bag and crush them with a rolling pin until they are reduced to fine crumbs.
2. Transfer the cookie crumbs to a bowl and add the melted butter. Mix well until the mixture is smooth.
It is the old method of our grandmothers, which still works well today: make an “onion poultice” and once and for all the illness is over!
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