No-Bake Coconut Chocolate Balls with Peanuts (Page 4 ) | March 16, 2025
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Can I use dark chocolate instead of white chocolate?
Yes, dark chocolate can be used for a richer flavor.
Can I replace the peanuts with another type of nut?
Absolutely! Almonds, walnuts, or hazelnuts work well in this recipe.
What can I use instead of coconut flakes?
You can use ground almonds, crushed graham crackers, or skip the coconut flakes altogether.
How long do these chocolate balls last?
They last up to 1 week in the refrigerator or 1 month in the freezer.
Can I add other flavors, like vanilla or almond extract?
Yes, a teaspoon of vanilla or almond extract can be added to the mixture for additional flavor.
Can I make these vegan?

Yes, use dairy-free chocolate and plant-based butter to make them vegan.
What if the mixture is too sticky to form into balls?
Chill the mixture for 10-15 minutes to firm it up before shaping.
How do I prevent the balls from sticking together?
Make sure the chocolate coating is fully set before storing them in a container.
Can I use sweetened coconut flakes?
Yes, but the bars may be slightly sweeter. Adjust the sugar accordingly if needed.
Can I double the recipe?
Yes, simply double the ingredients and follow the same steps to make a larger batch.

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