Ingredients
For the filling:

1 package (3.4 oz) vanilla instant pudding mix

1 ¾ cups cold milk

1 cup creamy peanut butter

1 container (8 oz) whipped topping, thawed

For layers:

1 box (14.4 oz) graham crackers

For the Chocolate Ganache:

1 cup semi-sweet chocolate chips

½ cup heavy cream

1 tablespoon unsalted butter

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