No-Knead Peach Cake | September 23, 2023
Annonce:
Ingredients:
– For the cake:
- 400 g of phyllo dough
- 150 g of butter
- 1 peach

- 5 eggs
- 1 tsp of vanilla sugar
- 200 g of sugar
- 1 tsp of lemon zest
- 500 g of greek yogurt or sour cream
Directions:
1. Brush one layer of phyllo dough with some melted butter, then cover with another phyllo dough layer.
2. Fold as shown in the video and place in the cake mold.
3. Continue until the cake mold is full.
Continue reading all directions on the next page
Advertisement:
How to Cook a Sweet Potato in the Microwave
The Delightful German Apple Oatmeal Recipe: A Taste of Germany’s Finest
Easy Minced Meat Stuffed Bread Light as a Feather Delicious Even for beginner
You aren’t from the South unless you know about this sandwich!
The red thread around the wrist provides spiritual and physical protection and keeps away negativity.
Grandmother’s Secret to Removing Water Stains from Wood
Wendy’s Spicy Stew Keep this recipe.
Gas burners: 1 tablespoon is enough to make them shine again!
Mix Vaseline with Lemon and See the Result