No More Yeast and Minimal Flour! Healthy and Tasty Pies in the Oven (Page 4 ) | September 2, 2024

Annonce:

Nutritional Information

Servings: Approximately 8-10 pies
Calories per pie: 120-150 kcal
Protein: 5 g
Fat: 3 g
Carbohydrates: 20 g

Conclusion

These healthy, yeast-free pies offer a lighter, tender dough thanks to the combination of cottage cheese and minimal flour. Their versatility in fillings—whether sweet or savory—makes them perfect for any occasion. Easy to prepare and delightful in taste, these pies are a wonderful addition to your recipe collection. Enjoy!

Next: Brown Sugar Caramel Pound Cake Recipe

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