Ingredients:
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7 g of Agar Agar or unflavored gelatin, hydrated in 60 ml of water
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400 ml of coconut milk
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120 ml of water
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50 g of unsweetened cocoa
Preparation:
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In a small bowl, begin the magic. Hydrate the Agar Agar or unflavored gelatin with 60 ml of water. Mix and let the magic of hydration work its charm.
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In a saucepan, combine 400 ml of coconut milk with 120 ml of water. At this stage, add the unsweetened cocoa and mix until fully incorporated.
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Add the hydrated Agar Agar or gelatin to the previous mixture and stir again to integrate.
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Place the saucepan over medium heat and, with patience and care, stir until the mixture begins to boil.
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Remove the mixture from heat and pour it into a greased silicone mold to make it easier to unmold later. Smooth the surface nicely.
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Place your delicious dessert in the refrigerator for 1 to 2 hours. During this time, the magic of the chill will transform your creation into delightful snacks ready to conquer your senses.
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Unmold and enjoy a dessert with a soft, tender texture, intense flavor, and—most importantly—that respects your wellness goals! This low-calorie dessert proves that indulgence can go hand in hand with self-care.
