Peanut and Sesame Biscuits

Ingredients:

• Peanuts
• White and Black Sesame Seeds
• Pumpkin Seeds
• Jerusalem Artichoke Syrup (or an alternative natural sweetener)
• Ripe Banana

Instructions:

1. First, blend the peanuts until finely ground.
2. In a separate bowl, combine the ground peanuts with white and black sesame seeds, pumpkin seeds, your choice of natural sweetener, and mashed ripe banana. Mix until well combined.
3. Form the mixture into biscuit shapes and place on a baking tray.
4. Bake at 180°C (360°F) for 15-20 minutes, or until they are beautifully golden.

Indulge in these guilt-free treats, perfect for health-conscious cookie lovers!