Instructions:
❶ Prepare the Dry Ingredients:
In a large bowl, combine the ground oats, chia seeds, baking powder, and a pinch of salt.
❷ Mix the Wet Ingredients:
In another bowl, beat the eggs and yogurt together until smooth and well-combined.
❸ Combine Wet and Dry Mixtures:
Gradually add the wet mixture to the dry ingredients.
Mix until a uniform dough forms.
❹ Prepare the Pan:
Pour the dough into a greased loaf pan or one lined with parchment paper.
Smooth the surface with a spatula.
❺ Bake the Bread:
Preheat the oven to 180°C (350°F).
Bake the bread for 35-40 minutes. Check for doneness with a toothpick—if it comes out clean, your bread is ready!
❻ Cool and Enjoy:
Let the bread cool completely in the pan before removing and slicing.
Details:
Prep Time: 10 minutes
Cook Time: 40 minutes
Servings: 6-8
Chef’s Tip:
For a flavor twist, mix in a handful of nuts, seeds, or dried fruit before baking!
✨ Perfect for pairing with honey, avocado, or cheese! Enjoy! 🌟
How To Make Fish Fried Extra Krispy
No Peek Chicken Rice Casserole
A Spring in Her Step: How Dandelion Leaves Transformed My Grandmother’s Joints
I’m bruising easily—purple marks all over. Can’t visit a doctor quickly. Any advice to heal faster?
Exploring the Prickly Apple: A Delicious and Nutritious Treat
Wendy’s Spicy Stew Keep this recipe.
How to Remove Water Spots and Heat Stains from Wood Furniture
Irresistible Ritz Cracker Party Sandwiches
How to Get Rid of Calluses on Feet Naturally