Oh My God, How Delicious! I Brought the Recipe from France! | April 25, 2025
Annonce:
I TAUGHT ALL MY FRIENDS HOW TO COOK!
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These soft, sweet buns are a French delight! With a rich cottage cheese base and a buttery, melt-in-your-mouth texture, they’re perfect for breakfast or a sweet afternoon snack.
Ingredients
Cottage cheese
Soft butter (room temperature)
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Egg yolks
Sugar
Flour
Baking powder
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Icing sugar (for decoration)
Optional Add-ins:
Raisins
Chocolate chips
Nuts
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Preparation
see next page
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