This was given to me by my friend, Elaine. It is one of the most delicious shrimp recipes for the BBQ I have ever had, and it is so easy. My son would eat the whole recipe if I didn’t watch him.
Recipe details
Prep Time:
25 mins
Cook Time:
5 mins
Additional Time:
1 hr
Total Time:
1 hr 30 mins
Servings:
9
Yield:
9 servings
Ingredients:
2 ½ tablespoons olive oil
¼ cup butter, melted
1 ½ lemons, juiced
3 tablespoons Dijon mustard (such as Grey Poupon Country Mustard™)
Ingredients:
