Directions:
1. Preheat your oven to 350°F (175°C) and lightly grease a donut pan.
2. In a large bowl, whisk together the flour, sugar, baking powder, nutmeg, and salt.
3. In a separate bowl, combine the buttermilk, eggs, vanilla extract, and melted butter.
4. Pour the wet mixture into the dry ingredients and stir until just combined—do not overmix.
5. Spoon the batter into each donut cavity, filling them about 2/3 full.
6. Bake for 8–10 minutes, or until a toothpick inserted comes out clean.
7. Meanwhile, prepare the glaze by whisking together powdered sugar, milk, and vanilla extract until smooth.
8. Once the donuts are slightly cooled, dip the tops into the glaze and place on a wire rack to set.
Thanks for your SHARES!
Boost Growth: Add a Spoonful When Watering Peace Lily for Rapid Leaf Growth
Discover the Health Benefits of Drinking Prune Water Daily
The Best SPAGHETTI RECIPE
Form 3 balls with the aluminum foil and throw them into the toilet. You will never have to worry about cleaning again
The Importance of Proper Cable Management in Your Home
5-Ingredient Taco Beef Casserole
Classic Southern Potato Salad
Tips for Air Fryer Users:
Man d.ied from eating eggs. Pl.e.ase stop eating eggs in this way