Old fashioned cake donuts (Page 2 ) | July 16, 2025
Annonce:
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Directions:
Preheat oven to 350°F (175°C) and grease a donut pan.
In a large bowl, whisk together flour, sugar, baking powder, nutmeg, and salt.
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In another bowl, mix buttermilk, eggs, vanilla, and melted butter.
Add the wet ingredients to the dry ingredients and mix until just combined.
Fill each donut well about 2/3 full.
Bake for 8-10 minutes or until a toothpick comes out clean.
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For the glaze, whisk together powdered sugar, milk, and vanilla until smooth.
Dip each donut into the glaze and set on a wire rack to cool.
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Kcal: 220 kcal per donut | Servings: 12 donuts
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