Directions:
Preheat oven to 350°F (175°C) and grease a donut pan.
In a large bowl, whisk together flour, sugar, baking powder, nutmeg, and salt.
In another bowl, mix buttermilk, eggs, vanilla, and melted butter.
Add the wet ingredients to the dry ingredients and mix until just combined.
Fill each donut well about 2/3 full.
Bake for 8-10 minutes or until a toothpick comes out clean.
For the glaze, whisk together powdered sugar, milk, and vanilla until smooth.
Dip each donut into the glaze and set on a wire rack to cool.
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Kcal: 220 kcal per donut | Servings: 12 donuts
Thanks for your SHARES!
Do You Need to Rinse Ground Beef?
How To Make Snickerdoodle Muffins Recipe
How To Make Southern Stewed Potatoes
This is What Happens if You Burn a Bay Leaf in Your Home
Why do some doctors advise against kissing a dec.eased loved one?
MOP OR CLOTH TO WASH THE GROUND? LET’S DISCOVER ALL THE PROS AND CONS…
11 best smelling houseplants to make your home smell amazing
THE BEST AIR FRYER GRILLED CHEESE SANDWICH
Asparagus & Bacon Chicken Potato Casserole