Directions:

Preheat Oven:Preheat your oven to 375°F (190°C).
Prepare the Cobbler Base:In an 8 x 8-inch baking dish, combine the Bisquick mix, milk, nutmeg, and cinnamon.
Stir until the ingredients are thoroughly mixed.
Stir in the melted butter until well combined.
Prepare the Peach Mixture:In a medium mixing bowl, stir together the sugar and drained peaches.
Assemble the Cobbler:Spoon the peach and sugar mixture over the cobbler crust in the baking dish.
Bake:Bake in the preheated oven for 45 minutes to one hour, or until the crust is a golden brown.
Serve:Top the warm cobbler with a scoop of vanilla ice cream, if desired.
Enjoy this warm, comforting peach cobbler, a perfect ending to any meal! 🍑🍨