4. Combine ingredients: Once the noodles are cooked, reduce the heat to low. Add the butter and grated Parmesan cheese, stirring until both are melted and the sauce becomes creamy. Return the chicken to the skillet, allowing it to heat through for a couple of minutes.
5. Serve: Garnish with chopped parsley if desired, and serve the dish warm, making sure to spoon some of that delicious creamy sauce over everything!
Nutritional Information: This recipe yields approximately 4 servings. Each serving contains about 450 calories, 23g of fat, 40g of carbs, and 30g of protein, making it a fulfilling meal choice.
Time: Preparation time: 10 minutes | Cooking time: 25 minutes.
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