Ingredients

2/3 cup Gold Medal self-rising flour
1 cup nonfat yogurt plain or Greek yogurt
1 Tbsp fresh  lemon  juice or 1/8 tsp of lemon extract
1/4 cup water
1 egg
2 egg whites
1 TBSP GRANULATED SUGAR SUBSTITUTE
1 1/4 cup fresh or thawed blueberries, divided

INSTRUCTIONS

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