One Pot Mexican Rice Casserole
One Pot Mexican Rice Casserole is a super flavorful, quick and easy ground beef recipe! Your whole family will love this tasty casserole full of beef, rice, corn, and tons of taco flavor!
This casserole tastes just like everyone’s favorite restaurant-style Mexican rice. Except, that it is turned into a complete, hearty, meal in 30 minutes or less! This rice casserole has always been a staple in my house because it’s something we can all agree upon. It used to be something that I would put together and bake in the oven. Until I realized I could just make this into a stovetop one pan dish.
It’s no surprise that I’m a bit obsessed with one pot meals. Then there’s my other love affair with Mexican food. So you know that I couldn’t help combining my two loves into the most glorious one pot Mexican casserole.
Ingredients
- 1 Pound Ground Beef
- 1 Small Onion, Diced
- Salt & Pepper, To Taste
- 2 Tablespoons Taco Seasoning
- 1 Teaspoon Garlic Powder
- 1 Cup Long Grain White Rice
- 1 1/2 Cups Beef Broth
- 1 15 Ounce Can Corn, Drained
- 8 Ounces Tomato Sauce
- 1/2 Cup Salsa
- 1 Cup Shredded Cheese
How To Make ONE POT MEXICAN RICE CASSEROLE?
CONTINUE READING ON THE NEXT PAGE 🥰💕
How To Make CALIFORNIA SPAGHETTI SALAD
Easy and Hearty Potatoes with Spinach and Eggs: A Comforting Dinner Recipe
How to make Hyderabadi Chicken
Chocolate Chip Cookie Dough Brownie Bombs Recipe
Savory Slow-cooked Northern Beans
How to Use Eggshells as a Fertilizer in the Soil to Improve the Growth of the Lily Plant
I’ve spent a lot on commercial cleaners, but this simple method works better
What Happens to Your Body When You Stop Eating Bread? The Surprising Effects Explained
4 Amazing Vaseline Hacks for Healthier, Glowing Skin
