🥧 ORAN TART (Algerian Apricot Custard Tart)
🍴 Makes about 6–8 small tarts
🧈 Ingredients
🔹 For the puff pastry:
1 sheet of all-butter puff pastry (store-bought or homemade)
🔹 For the pastry cream (crème pâtissière):
500 ml (2 cups) milk
1 vanilla bean (or 1 tsp vanilla extract)
4 egg yolks
100 g (½ cup) sugar
40 g (⅓ cup) cornstarch (or plain flour)
25 g (2 tbsp) butter
🔹 For the topping: