Southern Fried Salmon Patties
Southern Fried Salmon Patties Ingredients: 1 can (14.75 oz) salmon (preferably pink or red, with bones removed) 1 egg (beaten) 1/2 cup breadcrumbs (or crushed crackers, like saltines) 1/4 cup onion (finely chopped) 1 tablespoon mayonnaise (or mustard, for a tangier flavor) 1 tablespoon Worcestershire sauce (optional, for extra depth) 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon black … Read more