Italian Wedding Soup: Preparation Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Serves: 6 Ingredients: 1 pound ground beef 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1 egg, beaten 1 teaspoon dried basil 1 teaspoon dried oregano 1/2 teaspoon salt 1/2 teaspoon black pepper 8 cups chicken broth 2 cups chopped … Read more
This effortless Peach Cobbler recipe transforms simple pantry staples into a delicious dessert with minimal prep and maximum flavor. Using just a few ingredients, including a can of peaches, a box of cake mix, and some butter, this recipe utilizes the “dump cake” method for an incredibly easy preparation that’s perfect for busy days. The … Read more
List of items needed to make a recipe. 2 pounds of fresh minced beef 1 container of tomato juice 1 can of tomato purée, 29 ounces 1 can of red kidney beans, 15 ounces, with the liquid removed. 1 can of pinto beans, 15 ounces, without liquid. 1 medium to large onion, diced (approximately 1 … Read more
Diet Soup: A Healthy and Low-Calorie Option for Weight Loss Diet soup is a light, nutritious, and low-calorie meal that’s perfect for anyone looking to lose weight or maintain a balanced diet. This soup is packed with fresh vegetables, herbs, and a flavorful broth, making it a satisfying option without the extra calories. It’s a … Read more
This delectable creation is known as “Indulgent Cherry Bliss Fruit Salad.” With just one taste, you’ll understand why. It’s a delightful twist on the traditional fruit salad, featuring layers of cherry pie filling and fluffy whipped topping, resulting in a sinfully sweet treat. The name hints at the sheer extravagance of this dessert, evoking images … Read more
This hearty casserole is a simple and delicious way to use up leftover chicken. Chicken Biscuit Casserole Ingredients: Ingredient Quantity Cooked chicken (shredded or cubed) 2 cups Cream of chicken soup 1 can (10.5 oz) Sour cream 1/2 cup Cheddar cheese, shredded 1 1/2 cups (divided) Refrigerated biscuits 1 can (16.3 oz) Milk 1/4 cup … Read more
When the colder months hit, or you’re feeling under the weather, there’s nothing quite like a warm, hearty bowl of Italian Penicillin Soup. This simple, nutritious dish is an Italian twist on the classic chicken soup, known for its healing and comforting qualities. Packed with vegetables, broth, and small pasta, it’s a hug in a bowl … Read more
CREAMY MACARONI SOUPIngredients 2 cups elbow macaroni1 lb chicken breast, in bite sizes1⁄2 cup evaporated milk2 tablespoons butter1 tablespoon of minced garlic1 medium onion, finely chopped1⁄2 cup sliced carrot1 pc cabbage1 chicken chicken cubesalt and pepper1 tablespoon fish sauce (optional)1 stalk of celery (optional)8 cups water Instructions: For Complete Cooking STEPS Please Head On Over … Read more
My Crockpot chili.And yes i made it from scratch. 3 lbs of ground beef drained. 1 can of white kidney beans and two cans or red kidney beans. 1 can of tomato sauce. 2 cans of diced tomatoes I can of tomato paste 1 can of Ro-tel original mild with tomato and green pepper. 1 … Read more
Ingredients – 1 lb (450g) ground beef – 1 large onion, chopped – 2 cloves garlic, minced – 2 medium carrots, diced – 2 stalks celery, diced – 1 red bell pepper, diced – 1 can (14.5 oz) diced tomatoes – 4 cups beef broth – 1 tablespoon tomato paste – 1 teaspoon smoked paprika … Read more
