Ingredients . For the Base: 1 tablespoon olive oil 1 lb ground beef , turkey , or Italian sausage (or plant-based substitute) 1/2 cup onion , diced 1/2 cup bell pepper , diced (optional) 2 cloves garlic , minced 1 teaspoon Italian seasoning 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon red pepper flakes … Read more
Introduction Picture this: a luscious lemon meringue cream pie, with its golden crust and fluffy peaks of meringue, sitting on a countertop, tempting you with its tangy and sweet aroma. This classic dessert has been delighting taste buds for generations, and for good reason. In this article, we will take you on a journey through … Read more
If you’ve never had Southern-style braised green beans, you really have to try them. Sweet green beans become tender when slowly simmered with smoky bacon, creating the perfect side dish for a Southern-style picnic with cornbread. What I love about the recipe below is that the slow cooker makes preparing this dish so easy. Traditionally, … Read more
Baked potatoes are a classic comfort food, beloved for their fluffy interiors and crispy skins. They’re a versatile staple that can be enjoyed simply with a pat of butter or dressed up with all sorts of toppings. While the traditional method of baking potatoes is in the oven, using a slow cooker provides an incredibly … Read more
On cold winter days in the Midwest, there’s nothing quite like the comfort of a hearty stew. This Slow Cooker Poor Man’s Stew is a favorite in our home, not just for its simplicity, but also for its heartwarming flavors. The dish gets its name because it uses affordable ingredients that many of us already … Read more
Ingredients: Two pounds of strawberries Two graham cracker sleeves 1-8 ounce package room temperature cream cheese Can of sweetened condensed milk, 1 to 14 oz. 2. 3.4 oz. package of quick cheesecake pudding with flavors three cups of milk 1- 12 oz. split container of whipped topping Instructions: see next page
Amish Baked Custard is a simple yet delightful dessert that features a creamy, smooth texture and a rich flavor. This old-fashioned recipe uses basic ingredients like eggs, milk, and sugar, making it easy to prepare from scratch. The subtle addition of vanilla and a hint of nutmeg on top adds a wonderful aroma and taste. … Read more
If you’re looking for a comforting and savory twist on traditional meatloaf, this Crockpot French Onion Meatloaf with Melted Swiss Cheese is your answer! Combining the caramelized sweetness of onions, rich ground beef, and gooey melted Swiss cheese, this dish delivers layers of flavor while requiring minimal effort. Perfect for family dinners or lazy weekends, … Read more
Peanut butter fudge is a timeless treat, celebrated for its creamy richness and melt-in-your-mouth texture. Making the perfect batch involves just a few key ingredients and a little attention to detail. In this guide, we’ll walk you through the process of making three double batches of this indulgent dessert, ensuring consistent, delicious results every time. … Read more
This Amish Beef and Potato Casserole is a family favorite that brings warmth and comfort to our dinner table. It’s a hearty dish made with love and perfect for those crisp autumn evenings when you’re looking for something cozy and nourishing. The mix of tender beef, creamy potatoes, and savory sauce is truly delightful, and … Read more
