Ingredients: 25 oz. frozen ravioli – DO NOT THAW (I use 5 cheese) 1 lb. ground beef (can use mild sausage) 1 cup white onion diced 1/2 tsp. salt 1/4 tsp. pepper 1/4 tsp. garlic powder 1/2 tsp. dried leaf oregano (not ground) 24 oz. marinara sauce (I use Rao’s) 8 oz. shredded mozzarella cheese … Read more
Ingredients: 2 lbs. Ground beef 1 Large bag frozen tater tots 1 C. Onion, chopped 2 tsp. Minced garlic ½ C. Milk 1 Can Cream of onion soup 1 Can of corn, drained ¼ C. Sour cream 2 C. Shredded cheddar cheese Salt and pepper to taste Instructions: Preheat the oven to 350 degrees. Add … Read more
Introduction Garlic Parmesan Cheeseburger Bombs are a delectable fusion of juicy cheeseburger filling wrapped in golden, fluffy dough, kissed with buttery garlic and Parmesan. Perfect for parties, game nights, or a quick dinner, these savory bombs pack a flavorful punch in every bite. Their versatility and handheld convenience make them a crowd-pleasing option for all … Read more
When I came across a vintage recipe for Vanilla Wafer Cake I wasn’t quite sure what to expect. A cake made with crushed Nilla wafers… is that really worth it? The short answer: absolutely YES. The flavors and textures of this cake are incredible. Super moist with deliciously crispy edges, you’d never guess it was … Read more
One of the very best things about spring is fresh asparagus and I’m always trying to get my fill before it’s gone for the season. While I love to eat it simply grilled or roasted and plain, sometimes it’s nice to mix things up a bit, like with this easy casserole. Not only does it … Read more
Neurologists around the world are warning of an increase in strokes in young people. Although stroke has historically been associated with old age, the most recent data show that the trend is changing rapidly and worryingly. This epidemiological shift requires understanding the new causes of stroke in young people and adapting prevention strategies. Understanding the … Read more
This recipe offers a delicious and low-carb twist on classic chicken tenders. The bacon adds a smoky, crispy exterior, while the tender chicken is seasoned to perfection. Ingredients: Ingredient Quantity Chicken tenders 1 lb Bacon slices 8 Garlic powder 1 tsp Smoked paprika 1 tsp Black pepper 1/2 tsp Salt 1/2 tsp Olive oil 1 … Read more
These Low Carb Bacon Wrapped Stuffed Burgers take a classic to a new level of flavor and satisfaction, all while keeping the carbs low. Juicy ground beef is seasoned and stuffed with cheese, sautéed mushrooms, and onions, then wrapped in crispy bacon for an incredibly delicious and keto-friendly meal. Low Carb Bacon Wrapped Stuffed Burger … Read more
This recipe creates a comforting and delicious casserole packed with roasted vegetables and a creamy egg custard. It’s perfect for a satisfying vegetarian main course. Ingredients: Ingredient Quantity For the Casserole Cauliflower 450 grams Broccoli 300 grams Parmesan cheese Grated, to taste Pepper To taste Turmeric spice To taste Olive oil For sauteing Milk 2 … Read more
re you looking for a delicious and nutritious way to boost your day? Why not try this simple Carrot, Lemon/Lime, and Apple Juice recipe! Packed with vitamins, minerals, and natural sweetness, this juice is a perfect way to kickstart your morning or enjoy as a midday energy drink. Health Benefits of This Juice Carrot🥕 – … Read more
