The Ingenious Trick to Defrost a Freezer: No Unplugging Required Defrosting a freezer is often seen as a cumbersome and time-consuming chore. For many, it means unplugging the appliance, dealing with melting ice, and waiting hours for everything to thaw. However, there’s a simple, ingenious trick that allows you to defrost your freezer without the … Read more
Do you want a cozy and delicious dessert without using processed sugar and flour? This recipe is the solution you need! Here, we mix the natural sweetness of fruits with the heartiness of oats to make a tasty and nutritious baked snack. Filled with shredded apples, carrots, and a bit of stevia for sweetness, this … Read more
Traditional Capirotada Recipe (Mexican Bread Pudding) Capirotada, a Mexican bread pudding, is a classic dessert, especially popular during Lent. This dish is cherished for its blend of flavors: sweet piloncillo syrup, warm cinnamon, and a hint of spice from cloves. Raisins, peanuts, and Monterey Jack cheese add texture and depth, while toasted bolillo or French … Read more
Million Dollar Spaghetti is a spaghetti casserole with layers of noodles, cheese, and homemade meat sauce. It’s budget friendly, easy to make, and a meal the whole family will love. Ingredients: 1 (8 ounce) package spaghetti 1 pound lean ground beef 1 (16 ounce) jar spaghetti sauce ½ cup butter, sliced – divided 1 (8 … Read more
Contents: 1 cup orzo pasta (make sure it’s labeled vegan) 2 tablespoons of olive oil 1 medium onion, finely chopped 3 cloves garlic, minced 1 glass of vegetable broth 1 cup coconut milk (or any plant-based milk) zest of 1 lemon and juice of 1 lemon 1 cup fresh spinach leaves 1/4 cup fresh basil … Read more
Here’s a comforting and easy recipe for chicken rice casserole that’s perfect for a family meal! Chicken Rice Casserole Ingredients: 2 cups cooked chicken, shredded (rotisserie chicken works well) 1 cup long-grain white rice, uncooked 1 can (10.5 oz) cream of chicken soup (or homemade equivalent) 2 cups chicken broth 1 cup frozen mixed vegetables … Read more
As soon as my mom tasted it, she rushed over to get the recipe from me. Ingredients 1 lb ground beef 1 large onion, thinly sliced 8 slices rye bread 4 slices Swiss cheese 4 slices cheddar cheese Butter, for grilling Salt and pepper, to taste 1/2 cup mayonnaise 2 tablespoons ketchup 1 tablespoon sweet … Read more
Cheesy Mashed Potato Puffs These Cheesy Mashed Potato Puffs are a fantastic way to use up leftover mashed potatoes. They are fluffy and cheesy on the inside, and crispy on the outside, making them a delicious treat for any occasion. Ingredients: 2 cups of freshly prepared or leftover mashed potatoes 1 cup of shredded cheddar … Read more
Homemade Stuffed Cabbage Rolls Nothing beats the comfort of a hearty, homemade meal, and Stuffed Cabbage Rolls are the epitome of classic comfort food. With a delicious blend of ground meat, rice, and savory spices wrapped in tender cabbage leaves, this dish is sure to remind you of home-cooked meals from grandma’s kitchen. Ingredients: 1 … Read more
Ingredients: WONTONS 8 ounces ground pork 1 tablespoon rice wine vinegar 1 tablespoon soy sauce 1 teaspoon sesame oil 1 teaspoon fresh ginger, grated 1 teaspoon brown sugar 2 green onions, finely chopped 24 square (3½ inches each) wonton wrappers SOUP 6 cups (1,440g) chicken broth 1½ teaspoons garlic, minced 2 tablespoons soy sauce 1 … Read more
