Baked Garlic Parmesan Fries

Baked Garlic Parmesan Fries are the perfect side dish for any meal! They are crispy, flavorful, and easy to make. Best of all, they can be baked in the oven, so you don’t have to worry about frying them. Ingredients ( Serving 6 ) 3 Large Russet Potatoes 3 Tbsp. Olive oil 1 tsp. Italian seasoning 2 tsp. Minced garlic 1 Tbsp. Parsley flakes … Read more

Fried Cabbage with Bacon Onion and Garlic

This will always be my ultimate comfort food! I learned this recipe when I was around 12 years old. My Aunt taught me this recipe and I’ve been cooking it ever since! For a spicy version, just simply add chilli powder at the end. I highly recommend you do it. You can thank me later! … Read more

𝗛𝗨𝗠𝗠𝗜𝗡𝗚𝗕𝗜𝗥𝗗 𝗕𝗥𝗘𝗔𝗗

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦 1 1/2 cups flour 1 cup granulated sugar 3/4 cup oil 2 spotted bananas, mashed 2 eggs, beaten 1/2 cup canned pineapple chunks, undrained 1/2 cup chopped pecans 1/4 cup raisins 1/2 tablespoon vanilla extract 1 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon cinnamon 𝗣𝗥𝗘𝗣𝗔𝗥𝗔𝗧𝗜𝗢𝗡 Preheat oven to 350°F and grease and flour … Read more

How To Make Cheesy Asparagus Casserole

Ingredients 2 bunches of asparagus 1 tablespoon butter 1/2 ounce soft cream cheese 1/2 cup heavy whipping cream 1 tablespoon chicken broth 1/4 teaspoon Italian seasoning 1/2 teaspoon garlic powder 1/4 teaspoon paprika 1/8 teaspoon salt 1/8 teaspoon pepper 1/3 cup grated parmesan cheese 1/8 cup Pepper Jack cheese, shredded 1/2 teaspoon red pepper flakes … Read more

Salted Caramel Kentucky Butter Cake

I made my favorite cake – Salted Caramel Kentucky Butter Cake. It is always requested because it is so delicious, and it is the easiest cake in the world to make. Ingredients 3 cups / 13 1/2 ounces flour (all purpose) 2 cups sugar (granulated) 1 teaspoon of salt 1 teaspoon baking powder 1/2 teaspoon … Read more

AMISH BAKED CUSTARD

Of the many classic desserts, custards are one of the most enjoyable. They are easy to eat and have a richness that no custard can match thanks to the generous amount of eggs in the mixture. Not for nothing is this type of dessert often called “egg custard,” but also “Amish custard.” The Amish are … Read more

Amish Onion Fritters

I was just going to post this recipe when I found yours. These are fabulous, I have been making them for years and everyone loves them I love onion rings. But there’s no way I’m going to make them at home. I don’t deep fry anything here. And the idea of dunking all those onions … Read more

PEACHES & CREAM CHEESE LOAF

When it comes to baking, quick breads have to be one of the tastiest and easiest options out there. Equally appropriate for a breakfast treat or a dessert, there’s really no going wrong. And some of our very favorite loaves we’ve made have included *cream cheese* in the batter resulting in the most moist and … Read more

LOW-CARB BACON CHEESEBURGER CASSEROLE

Low carb bacon and cheese casserole is the ultimate comfort food. You won’t even miss the hamburger bun after trying this amazing recipe. This low carb dish is loaded with cheese, ground beef and bacon. It’s a meat lover’s dream. Ingredients: 2 pounds ground beef 2 cloves garlic, minced ½ teaspoon onion powder 1 pound … Read more

SOUTHERN CHOCOLATE COBBLER

When you think of a cobbler, you probably think of bubbling fruit in sauce topped with a sweet batter, and melted chocolate doesn’t immediately come to mind. But with its fondant bottom and chocolate top, this old-fashioned Southern chocolate cobbler fits the cobbler parameters perfectly. It’s a similar combination of textures, but there’s no fruit. … Read more