Ingredients: 1 1/2 pounds lean ground beef 1 medium-sized white onion, diced 1 large clove of garlic, finely chopped 6 cups of chicken broth 6 cups of peeled and diced Russet potatoes 2 cups of your favorite frozen vegetable medley 3 teaspoons dried basil 2 teaspoons dried parsley flakes 1 1/2 cups milk 2 tablespoons … Read more
Indulge in a homemade version of Outback Steakhouse’s Walkabout Onion Soup. By following our secret restaurant-inspired recipe, your French Onion Soup will have that signature Outback flavor. Ingredients: 2 cups thinly sliced Yellow Sweet Onions 2 tablespoons Butter 1 can (15-ounce) Chicken Broth 1/4 teaspoon Salt 1/4 teaspoon freshly ground Black Pepper 2 Chicken … Read more
Discover the magic of these Peach Cobbler-Inspired Dumplings: a delightful blend of soft and gooey base contrasted by a crispy top. Simple to make and irresistibly tasty, these treats promise a flavor experience like no other. Ingredients: 2 medium-sized peaches quartered and pitted (Opt for canned peaches if preferred. Refer to Recipe Insights below.) 8- ounce pack of Pillsbury … Read more
Craving a heartwarming meal that’s both quick to prepare and packed with flavor? Our Chicken Biscuit Casserole is your answer. Brimming with succulent chicken, crispy bacon, and rich undertones of ranch, this dish is completed with fluffy biscuit dough and a generous sprinkle of cheese. With its delightful combination of textures and tastes, it’s no … Read more
This scrumptious dessert offers a harmonious blend of creamy vanilla pudding and rich chocolate ganache. With its simple steps and rewarding flavor, it’s no wonder why Boston Cream Poke Cake is a favorite for many! Ingredients: For the Cake 1 box butter yellow cake mix along with ingredients mentioned on the package: vegetable oil, eggs, water 6.8 ounces 2 … Read more
Indulge in the flavors of traditional lasagna without the fuss with this One-Pot Lasagna Soup. Infused with garlic, onion, and classic Italian spices, this rich marinara-based soup is topped with a trio of cheeses: Parmesan, mozzarella, and ricotta. The best part? It comes together with minimal effort and in under an hour! Ingredients: 1 pound lean ground … Read more
Dive into a world of taste with these Oven-Roasted Vegetables! They’re not just tender but also brimming with deliciousness. The best part? You can tailor this method to use any vegetables you have available. Ingredients: 2 cups broccoli florets 2 cups cauliflower florets 2 cups baby portobello mushrooms sliced 1 cup baby carrots thinly sliced 1 red bell pepper diced 1 small yellow onion segmented into 6 parts 2 tablespoons of … Read more
Ingredients: ½ cup butter, melted ½ cup brown sugar ½ cup granulated sugar 2 eggs 1 ½ cups all-purpose flour 1 tsp. baking soda 1 tsp. salt 1 ½ tsp ground cinnamon ¼ tsp. nutmeg ½ cup sour cream 2 tsp. vanilla extract 3 small to medium sized apples, diced NOTE: You can use a … Read more
Today we’ll make a combination between pecans and praline in the same cake the pecans bring a dynamic texture and a rich and nutty flavor to the praline glaze. TO MAKE THIS CAKE YOU’LL NEED: FOR THE PRALINE CREAM CHEESE FILLING : ● 1 Philadelphia cream cheese. ● 4 cups powdered sugar. ● half cup … Read more
Ingredients: Canola oil 2 large eggs, beaten 1 cup whole milk 2 tablespoons Chile hot sauce (such as Cholula) 2 pounds large peeled, deveined raw shrimp 3/4 cup (about 3 1/4 oz.) all-purpose flour 2/3 cup (about 2 7/8 oz.) cornmeal 1 1/2 teaspoons kosher salt 1 teaspoon black pepper 1/2 teaspoon cayenne pepper lemon … Read more
