Croque monsieur with bechamel sauce
2 PEOPLE Preparation time: 20 MIN. Cooking time: 10 MIN. • INGREDIENTS: – 4 slices of sandwich bread – 2 slices of white ham – 100 g of grated Gruyère • for the béchamel sauce: – 25 g of butter – 25 g of flour – 50 cl of milk – salt, pepper, nutmeg • … Read more