Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. It’s irresistible drizzled with sweet chili sauce. Ingredients: 8 ounces cream cheese, cut into 1-inch cubes 1 garlic clove, minced 1 teaspoon Worcestershire sauce 1 ball (1 pound) of homemade pizza dough, or store-bought Nonstick cooking spray 6 ounces fresh mozzarella cheese, … Read more
Oncidium orchids captivate with their multitude of small blooms, often unfurling in a stunning display that can last for weeks on end. Their color palette is diverse, ranging from sunlit yellows to pristine whites, passionate reds, pastel pinks, lush greens, and earthy browns. What sets these orchids apart is their distinct floral structure. Regardless of … Read more
Orchids, the exquisite tropical plants, have an undeniable allure. However, they require consistent care, particularly in terms of moisture, given their natural preference for tropical conditions. Neglecting their water needs can result in drying, petal drop, and grayish roots. But before you lament a seemingly lost cause, remember: with the right steps, you can breathe … Read more
Amish white bread Why? The ingredients were so simple, not strange at all. yeast, water and sugar. I thought it would be something I would end up throwing away, but I thought I would give it a try anyway. This is a VERY cheap bread, and I wouldn’t go out often if it was a … Read more
OLD BUTTER CAKE RECIPE This recipe was discovered in an old McCall’s cookbook from 1910 and you will love this soft, fluffy and easy to make cake. At first I was skeptical that a cake made from 00 flour could be both soft and moist; So far I have only achieved this effect with cake … Read more
Ingredients: Biscuits Serves 8, 1 cup cooked chicken breast, diced (any leftover chicken will do) 1 can (10 1/2 ounces) reduced cream chicken fat 2/3 cups chopped low-fat cheddar cheese 1 1/2 cups frozen and thawed vegetables (I used 1 cup corn, peas and carrots and 1/2 cup broccoli) 1 teaspoon dried parsley flakes 1 … Read more
Cheesy Skillet Shrimp & Tortellini made with jumbo shrimp combined with cheese tortellini in a cheesy tomato basil Alfredo sauce. As you all know I don’t eat seafood, not even shrimp, but every once in a while I’ll add it into our weekly meals to give my family some variety. Last week, I was under … Read more
Lean Meatloaf This delicious lean meatloaf recipe is a great way to enjoy classic comfort food without the calories and fat. The result is a hearty, healthy meal that the whole family will enjoy. Lean Meatloaf Looking for a super tasty and quick dinner to prepare? If you haven’t tried my lean meatloaf yet, you’re … Read more
Cowboy Meatloaf and Potato Casserole I’m thinking about buying my first glue gun. I’ve never been a fan of DIY. Oh, I bought various things to try new craft projects like knitting, scrapbooking and jewelry making. But I’ve never bought a glue gun. For me it was about people with aprons and jars of brushes … Read more
Mom dumps 3 lbs of onions in slow cooker overnight, makes irresistible meal Indulge in the classic allure of French Onion Soup, straight from the heart of France. This dish oozes comfort, marrying the sweetness of caramelized onions with a rich broth, crowned with melty cheese and crusty baguette. Dive deep into a bowl and … Read more
