I was just going to post this recipe when I found yours. These are fabulous, I have been making them for years and everyone loves them I love onion rings. But there’s no way I’m going to make them at home. I don’t deep fry anything here. And the idea of dunking all those onions … Read more
When it comes to baking, quick breads have to be one of the tastiest and easiest options out there. Equally appropriate for a breakfast treat or a dessert, there’s really no going wrong. And some of our very favorite loaves we’ve made have included *cream cheese* in the batter resulting in the most moist and … Read more
Low carb bacon and cheese casserole is the ultimate comfort food. You won’t even miss the hamburger bun after trying this amazing recipe. This low carb dish is loaded with cheese, ground beef and bacon. It’s a meat lover’s dream. Ingredients: 2 pounds ground beef 2 cloves garlic, minced ½ teaspoon onion powder 1 pound … Read more
When you think of a cobbler, you probably think of bubbling fruit in sauce topped with a sweet batter, and melted chocolate doesn’t immediately come to mind. But with its fondant bottom and chocolate top, this old-fashioned Southern chocolate cobbler fits the cobbler parameters perfectly. It’s a similar combination of textures, but there’s no fruit. … Read more
I don’t think I’d be let through the door if I didn’t bring these! My family is beyond obsessed. People who aren’t crazy about onions even end up with some on their plate Ingredients: 3 to 4 Sweet Vidalia onions 4 tbsp butter 1 tsp salt 1 tsp garlic powder ½ tsp Oregano 1 cup … Read more
Arroz a la Mexicana in a casserole is a very tasty, quick and easy to prepare ground beef recipe. The whole family will love this tasty dish with meat, rice, corn and lots of taco flavor. Ingredients: 1 lb Ground Beef 1 Small Onion (Diced) Salt & Pepper (To taste) 2 tbsp Taco Seasoning 1 … Read more
Until recently, I had never heard of Oklahoma Nut Candy. The name alone caught my attention, and after doing a little research, I learned that this candy has quite a history. It was first published in 1936 in the food section of the Daily Oklahoman, under the name “Aunt Bill’s Brown Candy”. Since then, it … Read more
Ingredients 1 lb of dried White Northern Beans, rinsed and sorted through about 1 lb of ham, large pieces 3 (14.5 oz each) cans of chicken stock 1 medium white onion, diced pepper parsley oregano How to Make it: Place all ingredients in crockpot. Cook on low for 8 hours. That’s it! lol Easy, huh? … Read more
𝗛𝗲𝗮𝗹𝘁𝗵𝘆 𝗨𝗻𝘀𝘁𝘂𝗳𝗳𝗲𝗱 𝗖𝗮𝗯𝗯𝗮𝗴𝗲 𝗥𝗼𝗹𝗹𝘀 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀: 1 1/2 to 2 pounds lean ground beef 1 tablespoon extra virgin olive oil 1 large onion, chopped 1 clove garlic, minced 1 small cabbage, chopped 2 cans (14.5 ounces each) low sodium diced tomatoes 1 can (8 ounces) tomato sauce 1/2 cup water 1 teaspoon ground black pepper 1 … Read more
This recipe….this is the one I have been waiting for! The delicious taste of Cherry cheesecake and the smooth creaminess of lush. I suppose some are wondering what lush is, it is a delicious addition to basically any dessert. Ingredients 1 cup crushed vanilla wafer cookies 1 cup finely chopped pecans 1 stick butter, unsalted and melted 8 … Read more
