Why You’ll Love This Recipe
All-in-One Convenience : Combines pancakes, sausage, and eggs into a single dish for minimal prep and cleanup.
Hearty & Filling : Packed with protein and carbs to keep you energized all morning.
Customizable : Add cheese, veggies, or spices to make it your own.
Make-Ahead Friendly : Prep it the night before and bake when ready—perfect for busy mornings.
Crowd-Pleasing : Great for holidays, potlucks, or feeding a large group.
Ingredients You’ll Need
Serves 6–8
For the Pancake Layer:
1 cup pancake mix (like Bisquick) or homemade pancake batter
1 cup milk
2 large eggs
1 tsp vanilla extract (optional, for sweetness)
For the Sausage Layer:
1 lb breakfast sausage , cooked and crumbled
Optional add-ins : diced bell peppers, onions, or mushrooms
For the Egg Layer:
6 large eggs
1/2 cup milk
Salt and pepper , to taste
1 cup shredded cheddar cheese (optional, but highly recommended!)
Step-by-Step Instructions
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I grew up in Iowa and my nana used to take me to get these all the time!
