Gluten-Free: Ensure the oats are certified gluten-free if necessary.
Storage: These pancakes are sugar-free, protein-rich, and high in fiber. Store leftovers in the fridge for up to two days and reheat in the microwave or toaster before serving.
Why You’ll Love This Recipe:
Quick & Easy: Perfect for busy mornings, these pancakes come together in no time.
Flavorful & Comforting: The combination of cinnamon and apples is both delicious and comforting.
Balanced Breakfast: These pancakes offer a balanced meal with fiber, protein, and essential nutrients.