FOR THE REPLENING:
BOLLITE PATATOES AND PURÈ 3
GRATTUGIATE CHEESE 90 grams
How to prepare the fried bread squares stuffed:
In a large bowl mix the flour with the sugar, the dry yeast, salt, water, milk and stir. Knead with your hands until you get a compact and elastic dough. Transfer it to the work plan and knead for another 3-4 minutes.
Form a ball, put it in the bowl, cover with the cloth and let rise for 1 hour, or until doubled. Divide the dough into 6-8 parts and form balls.
Brush the butter in the pan and arrange the balls. Cover with a cloth and let stand for 20 minutes. Mix the boiled potatoes and crush with the cheese.
Brush the melted butter on the work surface and on the hands. Arrange the ball of dough on the surface and spread it forming a circle with your hands. Pour the potato filling in the center
Fold the sides to form a square and let stand for 15 minutes. Brush the worktop with the butter and flatten the rolls to enlarge them. Heat the butter in the pan and bake the bread on both sides, anointing it with more butter. The stuffed fried bread paintings are ready to taste.
. . .
You can store the stuffed fried bread pane for 1 or 2 days in an airtight container.
Thanks for your SHARES!
How To Make Baked Sausage and Veggies
A Spoonful of This, and Your Orchid Bursts into a Marvelous Bloom
Hawaiian Banana Bread
Crockpot French Onion Meatloaf with Melted Swiss Cheese: A Flavorful, Slow-Cooked Delight!
My mother-in-law shared her DIY Miracle Cleaner recipe for greasy cabinets and countertops. It’s the real deal!
RASPBERRY LEMON HEAVEN CUPCAKES
Everyone at home enjoyed this meal, so I’m thinking of making it in bigger batches next time.
If you’re not using castor oil, you’re not taking advantage of its benefits. Here are 7 important facts for you to understand.
How To Make Bacon Stuffed French Toast
