✔ 1 ½ cups (190g) all-purpose flour
✔ ½ cup (100g) granulated sugar 🍬
✔ 1 teaspoon baking powder
✔ ¼ teaspoon salt
✔ 2 eggs 🥚
✔ ½ cup (120ml) milk 🥛
✔ ½ cup (113g) butter, melted 🧈
✔ 1 teaspoon vanilla extract 🌿

For the Creamy Filling:

✔ 2 cups (500ml) heavy cream 🥛
✔ ½ cup (100g) powdered sugar
✔ 1 teaspoon vanilla extract
✔ 2 tablespoons cornstarch (for stability)

For the Chocolate Layer:

✔ 1 ½ cups (250g) dark or milk chocolate, melted 🍫
✔ ½ cup (120ml) heavy cream (for a silky ganache) 🥛
✔ 1 tablespoon butter (for a glossy finish)

✅ Optional Add-ins:
🔹 Chopped nuts (walnuts, almonds, or hazelnuts) for crunch 🥜
🔹 Coconut flakes for a tropical twist 🥥
🔹 Coffee powder for an espresso-flavored base ☕

🔄 Step-by-Step Instructions

1️⃣ Prepare the Cake Base

The most delicious orange jam recipe without preservatives

Ginger Tea: 100% Relief in 2 Minutes | The Best Home Remedy for Cold, Cough & Sore Throat

Unlocking the Secret of Lemon Peels: A Simple Tip You Need to Know !!

Country Apple Fritter Bread

4 Delicious and Nutritious Fall Juice Recipes To Try

The red thread around the wrist provides spiritual and physical protection and keeps away negativity.

“I’ve been making this at least once a week for the past month!”

Perfect Eclairs Recipe

Beef and Potato Casserole with Mozzarella