Parmesan Baked Potatoes
Parmesan Baked Potatoes are a delicious, crispy, and savory side dish that brings the rich flavors of Parmesan cheese together with the natural goodness of potatoes.
The dish is perfect for any occasion, whether you’re serving it at a casual family dinner, a holiday feast, or a BBQ gathering. The crispy exterior.
combined with the creamy interior and umami-packed Parmesan, makes these potatoes a crowd favorite.
It’s a simple yet flavorful way to elevate your potato game, and the best part is that it requires minimal ingredients to prepare.
Ingredients
4 medium-sized russet potatoes, peeled and cut into wedges
2 tablespoons olive oil
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and black pepper to taste
Fresh parsley, chopped (for garnish)
Optional: dried herbs such as thyme, rosemary, or oregano
Instructions
Continued on the next page
Honey and Water Elixir: A Natural Beauty Recipe
Grandma’s Silver Cleaning Wisdom: Restore Shine Without Polish
Country Cabbage Rolls Straight From A Mennonite Kitchen
8 Strange Signs Your Kidneys Need Help
Grandma calls this our ‘Golden New Year Treasure’—and she’s not wrong!
How to Make a DIY Detergent to Polish Bathroom and Kitchen
Ultimate Guide: How to Properly Clean and Maintain Plastic Cutting Boards
Raisons de Conserver les Pelures de Citron et d’Orange au lieu de Les Jeter
Air Fryer Southern Style Fried Chicken
